Margherita Flatbread on Cauliflower Crust Nutrition Facts
- 770
- Calories
- 40g
- Protein
- 39g
- Total Fat
- 60g
- Total Carbs
The The Cheesecake Factory Margherita Flatbread on Cauliflower Crust contains 770 calories, 40g protein, 60g total carbohydrates and 39g total fat.
Nutrition Facts
Margherita Flatbread on Cauliflower Crust
| Amount Per Serving | ||
|---|---|---|
| Calories 770 | Calories from Fat 351 | |
| % Daily Value* | ||
| Total Fat 39g | 50% | |
|---|---|---|
| Saturated Fat 22g | 110% | |
| Trans Fat 0g | ||
| Cholesterol 95mg | 32% | |
| Sodium 1480mg | 64% | |
| Total Carbs 60g | 22% | |
| Dietary Fiber 6g | 21% | |
| Sugars 8g | ||
| Protein 40g | ||
| Vitamin A % | • | Vitamin C % |
| Calcium % | • | Iron % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Margherita Flatbread on Cauliflower Crust?
For someone weighing 150 pounds, it would take 66 minutes to burn off the Margherita Flatbread on Cauliflower Crust by running.
It would take 92 minutes to burn if off by bicycling.
It would take 107 minutes to burn if off by weightlifting.
Allergens
Ingredients
About This Restaurant
Name
The Cheesecake Factory
US Rank
36
Locations
207
Food Type
American
Service Type
Casual Dining
