Lemon Raspberry Cream Cheesecake Nutrition Facts
- 1060
- Calories
- 11g
- Protein
- 73g
- Total Fat
- 87g
- Total Carbs
The The Cheesecake Factory Lemon Raspberry Cream Cheesecake contains 1060 calories, 11g protein, 87g total carbohydrates and 73g total fat.
Nutrition Facts
Lemon Raspberry Cream Cheesecake
| Amount Per Serving | ||
|---|---|---|
| Calories 1060 | Calories from Fat 657 | |
| % Daily Value* | ||
| Total Fat 73g | 94% | |
|---|---|---|
| Saturated Fat 43g | 215% | |
| Trans Fat 2.5g | ||
| Cholesterol 315mg | 105% | |
| Sodium 410mg | 18% | |
| Total Carbs 87g | 32% | |
| Dietary Fiber 2g | 7% | |
| Sugars 74g | ||
| Protein 11g | ||
| Vitamin A % | • | Vitamin C % |
| Calcium % | • | Iron % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Lemon Raspberry Cream Cheesecake?
For someone weighing 150 pounds, it would take 91 minutes to burn off the Lemon Raspberry Cream Cheesecake by running.
It would take 126 minutes to burn if off by bicycling.
It would take 147 minutes to burn if off by weightlifting.
Allergens
Ingredients
About This Restaurant
Name
The Cheesecake Factory
US Rank
36
Locations
207
Food Type
American
Service Type
Casual Dining
