Gluten Free Steak Diane Nutrition Facts
- 1150
- Calories
- 76g
- Protein
- 65g
- Total Fat
- 67g
- Total Carbs
The The Cheesecake Factory Gluten Free Steak Diane contains 1150 calories, 76g protein, 67g total carbohydrates and 65g total fat.
Nutrition Facts
Gluten Free Steak Diane
| Amount Per Serving | ||
|---|---|---|
| Calories 1150 | Calories from Fat 585 | |
| % Daily Value* | ||
| Total Fat 65g | 83% | |
|---|---|---|
| Saturated Fat 27g | 135% | |
| Trans Fat 2g | ||
| Cholesterol 260mg | 87% | |
| Sodium 2750mg | 120% | |
| Total Carbs 67g | 24% | |
| Dietary Fiber 6g | 21% | |
| Sugars 14g | ||
| Protein 76g | ||
| Vitamin A % | • | Vitamin C % |
| Calcium % | • | Iron % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Gluten Free Steak Diane?
For someone weighing 150 pounds, it would take 99 minutes to burn off the Gluten Free Steak Diane by running.
It would take 137 minutes to burn if off by bicycling.
It would take 160 minutes to burn if off by weightlifting.
Allergens
We don't have this information yet!
Ingredients
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About This Restaurant
Name
The Cheesecake Factory
US Rank
36
Locations
207
Food Type
American
Service Type
Casual Dining
Frequently Asked Questions
How many calories are in the The Cheesecake Factory Gluten Free Steak Diane?
There are 1150 calories in the Gluten Free Steak Diane
What are the macros for the The Cheesecake Factory Gluten Free Steak Diane?
The Gluten Free Steak Diane has 76g protein, 67g carbs and 65g fat. That means 26% of calories come from protein, 52% of calories come from carbs, and 22% of calories come from fat.
