Carrot Cake

Carrot Cake Nutrition Facts

1720
Calories
15g
Protein
122g
Total Fat
146g
Total Carbs

The The Cheesecake Factory Carrot Cake contains 1720 calories, 15g protein, 146g total carbohydrates and 122g total fat.

Nutrition Facts

Carrot Cake

Amount Per Serving
Calories 1720Calories from Fat 1098
% Daily Value*
Total Fat 122g156%
Saturated Fat 57g285%
Trans Fat 3.5g
Cholesterol 300mg100%
Sodium 1060mg46%
Total Carbs 146g53%
Dietary Fiber 5g18%
Sugars 116g
Protein 15g
Vitamin A %Vitamin C %
Calcium %Iron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Carrot Cake?

For someone weighing 150 pounds, it would take 147 minutes to burn off the Carrot Cake by running.


It would take 205 minutes to burn if off by bicycling.


It would take 239 minutes to burn if off by weightlifting.

Allergens

We don't have this information yet!

Ingredients

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About This Restaurant

Name

The Cheesecake Factory

US Rank

36

Locations

207

Food Type

American

Service Type

Casual Dining

Frequently Asked Questions

How many calories are in the The Cheesecake Factory Carrot Cake?

There are 1720 calories in the Carrot Cake

What are the macros for the The Cheesecake Factory Carrot Cake?

The Carrot Cake has 15g protein, 146g carbs and 122g fat. That means 3% of calories come from protein, 71% of calories come from carbs, and 26% of calories come from fat.