Reese's Peanut Butter Cup Cheesecake

Reese's Peanut Butter Cup Cheesecake Nutrition Facts

510
Calories
8g
Protein
33g
Total Fat
48g
Total Carbs

The Fazoli's Reese's Peanut Butter Cup Cheesecake contains 510 calories, 8g protein, 48g total carbohydrates and 33g total fat.

Nutrition Facts

Reese's Peanut Butter Cup Cheesecake

Amount Per Serving
Calories 510Calories from Fat 297
% Daily Value*
Total Fat 33g42%
Saturated Fat 17g85%
Trans Fat 1g
Cholesterol 120mg40%
Sodium 320mg14%
Total Carbs 48g17%
Dietary Fiber 2g7%
Sugars 37g
Protein 8g
Vitamin A %Vitamin C %
Calcium %Iron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Reese's Peanut Butter Cup Cheesecake?

For someone weighing 150 pounds, it would take 44 minutes to burn off the Reese's Peanut Butter Cup Cheesecake by running.


It would take 61 minutes to burn if off by bicycling.


It would take 71 minutes to burn if off by weightlifting.

Allergens

Contains allergens:

  • egg
  • gluten
  • milk
  • peanuts
  • soy
  • tree nuts
  • wheat
  • Does not contain allergens:

  • fish
  • sesame
  • shellfish
  • Ingredients

    We don't have this information yet!

    About This Restaurant

    Name

    Fazoli's

    US Rank

    131

    Locations

    217

    Food Type

    Pizza

    Service Type

    Fast Food

    Frequently Asked Questions

    How many calories are in the Fazoli's Reese's Peanut Butter Cup Cheesecake?

    There are 510 calories in the Reese's Peanut Butter Cup Cheesecake

    What are the macros for the Fazoli's Reese's Peanut Butter Cup Cheesecake?

    The Reese's Peanut Butter Cup Cheesecake has 8g protein, 48g carbs and 33g fat. That means 5% of calories come from protein, 72% of calories come from carbs, and 22% of calories come from fat.