Sheet Cake Nutrition Facts
- 7870
- Calories
- 151g
- Protein
- 302g
- Total Fat
- 1140g
- Total Carbs
The Dairy Queen Sheet Cake contains 7870 calories, 151g protein, 1140g total carbohydrates and 302g total fat.
Nutrition Facts
Sheet Cake
| Amount Per Serving | ||
|---|---|---|
| Calories 7870 | Calories from Fat 2718 | |
| % Daily Value* | ||
| Total Fat 302g | 387% | |
|---|---|---|
| Saturated Fat 219g | 1,095% | |
| Trans Fat 8g | ||
| Cholesterol 495mg | 165% | |
| Sodium 3640mg | 158% | |
| Total Carbs 1140g | 415% | |
| Dietary Fiber 22g | 79% | |
| Sugars 872g | ||
| Protein 151g | ||
| Vitamin A 240% | • | Vitamin C 25% |
| Calcium 440% | • | Iron 210% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Sheet Cake?
For someone weighing 150 pounds, it would take 675 minutes to burn off the Sheet Cake by running.
It would take 937 minutes to burn if off by bicycling.
It would take 1093 minutes to burn if off by weightlifting.
Allergens
Contains allergens:
Does not contain allergens:
Ingredients
Artificially Flavored Vanilla Reduced Fat Ice Cream: Milkfat And Nonfat Milk, Sugar, Corn Syrup, Whey, Mono And Diglycerides, Artificial Flavor, Guar Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate, Artificial Flavor Added Chocolate Reduced Fat Ice Cream: Milkfat And Nonfat Milk, Sugar, Corn Syrup, Whey, Cocoa (Processed With Alkali), Mono And Diglycerides, Guar Gum, Artificial Flavor, Polysorbate 80, Carrageenan, Vitamin A Palmitate, Chocolate Flavored Cold Fudge: High Fructose Corn Syrup, Sweetened Condensed Skim Milk (Skim Milk, Sugar, Corn Syrup), Hydrogenated Coconut Oil, Water, Fructose, Cocoa (Processed With Alkali), Cocoa, Sodium Alginate (Algin, Dextrin, Sodium Phosphate), Salt, Mono & Diglycerides (Vegetable), Potassium Sorbate (A Preservative), Soy Lecithin (Emulsifier), Disodium Phosphate, Natural & Artificial Flavors, Chocolate Cookie Crunch: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil Shortening (Palm And Canola Oil), Caramel Color, Cocoa (Processed With Alkali), Corn Syrup, Salt, Leavening (Baking Soda), Soy Lecithin, Chocolate Flavored Cone Coating: Coconut Oil, Sugar, Hydrogenated Vegetable Oil (Coconut, Soybean), Cocoa Processed with Alkali, Corn Starch, Soy Lecithin (Emulsifier), Salt, Natural Flavor.
About This Restaurant
Name
Dairy Queen
US Rank
17
Locations
4339
Food Type
Frozen Desserts, Ice Cream
Service Type
Fast Food
Frequently Asked Questions
How many calories are in the Dairy Queen Sheet Cake?
There are 7870 calories in the Sheet Cake
What are the macros for the Dairy Queen Sheet Cake?
The Sheet Cake has 151g protein, 1140g carbs and 302g fat. That means 5% of calories come from protein, 85% of calories come from carbs, and 10% of calories come from fat.
