Whipped Cream

Whipped Cream Nutrition Facts

85
Calories
0g
Protein
5.7g
Total Fat
6g
Total Carbs

The Corner Bakery Whipped Cream contains 85 calories, 0g protein, 6g total carbohydrates and 5.7g total fat.

Nutrition Facts

Whipped Cream

Amount Per Serving
Calories 85Calories from Fat 51.300000000000004
% Daily Value*
Total Fat 5.7g7%
Saturated Fat 2.8g14%
Trans Fat 0g
Cholesterol 23mg8%
Sodium 0mg0%
Total Carbs 6g2%
Dietary Fiber 0g0%
Sugars 3g
Protein 0g
Vitamin A %Vitamin C %
Calcium %Iron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Whipped Cream?

For someone weighing 150 pounds, it would take 7 minutes to burn off the Whipped Cream by running.


It would take 10 minutes to burn if off by bicycling.


It would take 12 minutes to burn if off by weightlifting.

Allergens

Contains allergens:

  • milk
  • Does not contain allergens:

  • egg
  • fish
  • gluten
  • MSG
  • peanuts
  • shellfish
  • soy
  • sulfites
  • tree nuts
  • wheat
  • Ingredients

    Whipped Cream

    About This Restaurant

    Name

    Corner Bakery

    US Rank

    154

    Locations

    161

    Food Type

    Sandwiches

    Service Type

    Fast Food

    Frequently Asked Questions

    How many calories are in the Corner Bakery Whipped Cream?

    There are 85 calories in the Whipped Cream

    What are the macros for the Corner Bakery Whipped Cream?

    The Whipped Cream has 0g protein, 6g carbs and 5.7g fat. That means 0% of calories come from protein, 70% of calories come from carbs, and 30% of calories come from fat.