Brownie

Brownie Nutrition Facts

240
Calories
4g
Protein
9g
Total Fat
36g
Total Carbs

The Baskin-Robbins Brownie contains 240 calories, 4g protein, 36g total carbohydrates and 9g total fat.

Nutrition Facts

Brownie

Amount Per Serving
Calories 240Calories from Fat 81
% Daily Value*
Total Fat 9g12%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 150mg7%
Total Carbs 36g13%
Dietary Fiber 2g7%
Sugars 23g
Protein 4g
Vitamin A 2%Vitamin C 0%
Calcium 2%Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Brownie?

For someone weighing 150 pounds, it would take 21 minutes to burn off the Brownie by running.


It would take 29 minutes to burn if off by bicycling.


It would take 33 minutes to burn if off by weightlifting.

Allergens

Contains allergens:

  • egg
  • gluten
  • milk
  • soy
  • wheat
  • Does not contain allergens:

  • fish
  • peanuts
  • shellfish
  • tree nuts
  • Ingredients

    Sugar, Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Cocoa processed with alkali, Semi-Sweet Chocolate Chips [Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin (Emulsifier), Natural Vanilla Flavor], Butter, Whole Eggs, Buttermilk, Natural Flavor, Salt, Baking Soda.

    About This Restaurant

    Name

    Baskin-Robbins

    US Rank

    70

    Locations

    2317

    Food Type

    Frozen Desserts, Ice Cream

    Service Type

    Fast Food

    Frequently Asked Questions

    How many calories are in the Baskin-Robbins Brownie?

    There are 240 calories in the Brownie

    What are the macros for the Baskin-Robbins Brownie?

    The Brownie has 4g protein, 36g carbs and 9g fat. That means 4% of calories come from protein, 86% of calories come from carbs, and 10% of calories come from fat.