Cheddar Bacon Skins

Cheddar Bacon Skins Nutrition Facts

1021
Calories
49g
Protein
76g
Total Fat
36g
Total Carbs

The Red Robin Cheddar Bacon Skins contains 1021 calories, 49g protein, 36g total carbohydrates and 76g total fat.

Nutrition Facts

Cheddar Bacon Skins

Amount Per Serving
Calories 1021Calories from Fat 684
% Daily Value*
Total Fat 76g97%
Saturated Fat 37g185%
Trans Fat 2g
Cholesterol 180mg60%
Sodium 2250mg98%
Total Carbs 36g13%
Dietary Fiber 4g14%
Sugars 2g
Protein 49g
Vitamin A %Vitamin C %
Calcium %Iron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Cheddar Bacon Skins?

For someone weighing 150 pounds, it would take 88 minutes to burn off the Cheddar Bacon Skins by running.


It would take 122 minutes to burn if off by bicycling.


It would take 142 minutes to burn if off by weightlifting.

Allergens

We don't have this information yet!

Ingredients

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About This Restaurant

Name

Red Robin

US Rank

46

Locations

531

Food Type

Hamburgers

Service Type

Casual Dining

Frequently Asked Questions

How many calories are in the Red Robin Cheddar Bacon Skins?

There are 1021 calories in the Cheddar Bacon Skins

What are the macros for the Red Robin Cheddar Bacon Skins?

The Cheddar Bacon Skins has 49g protein, 36g carbs and 76g fat. That means 24% of calories come from protein, 39% of calories come from carbs, and 37% of calories come from fat.