Red Velvet Cake

Red Velvet Cake Nutrition Facts

920
Calories
12g
Protein
49g
Total Fat
112g
Total Carbs

The TGI Fridays Red Velvet Cake contains 920 calories, 12g protein, 112g total carbohydrates and 49g total fat.

Nutrition Facts

Red Velvet Cake

Amount Per Serving
Calories 920Calories from Fat 441
% Daily Value*
Total Fat 49g63%
Saturated Fat 23g115%
Trans Fat 0.5g
Cholesterol 180mg60%
Sodium 520mg23%
Total Carbs 112g41%
Dietary Fiber 1g4%
Sugars 87g
Protein 12g
Vitamin A %Vitamin C %
Calcium %Iron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Red Velvet Cake?

For someone weighing 150 pounds, it would take 79 minutes to burn off the Red Velvet Cake by running.


It would take 110 minutes to burn if off by bicycling.


It would take 128 minutes to burn if off by weightlifting.

Allergens

We don't have this information yet!

Ingredients

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About This Restaurant

Name

TGI Fridays

US Rank

63

Locations

310

Food Type

American

Service Type

Casual Dining

Frequently Asked Questions

How many calories are in the TGI Fridays Red Velvet Cake?

There are 920 calories in the Red Velvet Cake

What are the macros for the TGI Fridays Red Velvet Cake?

The Red Velvet Cake has 12g protein, 112g carbs and 49g fat. That means 4% of calories come from protein, 81% of calories come from carbs, and 16% of calories come from fat.