Carrot Cake

Carrot Cake Nutrition Facts

730
Calories
5g
Protein
35g
Total Fat
99g
Total Carbs

The Boston Market Carrot Cake contains 730 calories, 5g protein, 99g total carbohydrates and 35g total fat.

Nutrition Facts

Carrot Cake

Amount Per Serving
Calories 730Calories from Fat 315
% Daily Value*
Total Fat 35g45%
Saturated Fat 13g65%
Trans Fat 0.5g
Cholesterol 90mg30%
Sodium 520mg23%
Total Carbs 99g36%
Dietary Fiber 1g4%
Sugars 79g
Protein 5g
Vitamin A %Vitamin C %
Calcium %Iron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Carrot Cake?

For someone weighing 150 pounds, it would take 63 minutes to burn off the Carrot Cake by running.


It would take 87 minutes to burn if off by bicycling.


It would take 101 minutes to burn if off by weightlifting.

Allergens

We don't have this information yet!

Ingredients

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About This Restaurant

Name

Boston Market

US Rank

103

Locations

341

Food Type

Chicken

Service Type

Fast Food

Frequently Asked Questions

How many calories are in the Boston Market Carrot Cake?

There are 730 calories in the Carrot Cake

What are the macros for the Boston Market Carrot Cake?

The Carrot Cake has 5g protein, 99g carbs and 35g fat. That means 2% of calories come from protein, 85% of calories come from carbs, and 13% of calories come from fat.